Fordmore Feast Nights

A new monthly dining experience

Fordmore Feast Nights are a brand-new monthly tradition at Fordmore Farm Shop. Join us for themed Saturday evening dine-in and takeaway events, where fresh, locally sourced ingredients meet a relaxed, community-focused dining experience.

Why Join Us?

  • Fresh and local: Enjoy dishes made with the finest ingredients, including our grass-fed, organically-farmed beef.

  • Flexible dining: A café by day and a cosy dine-in experience by night, or the convenience of takeaway. And if the weather’s good, head up to our play area, where we’ve got lots of picnic benches and space for the little ones to run around.

  • Community spirit: Why not get together with family, friends, and neighbours for a delicious foodie evening?

Save the date!

Spaces for each Feast Night are limited, so make sure to book early to avoid disappointment. Call us now on 01884 824898 or email chef@fordmore.co.uk to secure your table or place your takeaway order.

Each month, we’ll feature a new theme, reflecting the very best in seasonal produce and ensuring every visit offers something fresh and exciting. As well as our theme night specials, we’ll also ensure we have old favourites, like burgers, fish and chips and veggie dishes on offer.

What’s on next?

Saturday 13th December – A Christmas Celebration!

Join us at Fordmore Farm Shop Cafe for the final Feast Night of the year - a very special Christmas-themed evening filled with warmth, festive cheer, and the finest locally sourced food.

 With limited spaces available to eat in or takeaway, this is your chance to enjoy an unforgettable seasonal dining experience in the heart of Devon.

Our chef Tom has created a delicious three-course menu that celebrates the best of the season. Think comforting flavours, festive classics and a touch of indulgence - the perfect way to make your December sparkle.

The menu brings together the very best of Christmas, with dishes such as sage and thyme butter turkey crown, treacle-cured topside of beef and pan-fried hake fillet. For a vegetarian or vegan treat, our portobello mushroom with apple, sage and blue cheese is a real highlight.

And of course, no Christmas celebration would be complete without indulgent desserts. Choose from traditional Christmas pudding, a silky Bailey’s parfait or our decadent chocolate torte.

2 Courses £29.50 | 3 Courses £34.95

This will be a truly special evening of laughter, togetherness, and the best festive flavours. Places are limited – so book early to avoid missing out.Come hungry, leave happy, and make Fordmore Feast Nights your go-to Saturday tradition!

Call 01884 824898 or email chef@fordmore.co.uk to secure your table or place your takeaway order.

See the menu here

Coming up

  • December 13th: A Christmas Celebration